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Chicken Veggie Soup Recipe

Looking for an easy Chicken veggie soup recipe? Learn how to make Chicken veggie soup using healthy ingredients.


Submitted by jjoh753457534

Makes 11 servings



Yummy soup that is really filling

Recipe Ingredients for Chicken veggie soup

1.5 cup Corn, Sweet, Yellow
29 oz Canned Whole Green Beans
2.5 cup, chopped or diced Chicken, Breast, Meat Only
3 serving Mix Turkey Gravy
3 medium Carrots, Baby
3 stalk, medium (7-1/2" - 8" long) Celery
1 onion Yellow Onion
4 clove Garlic
4 tsp Sea Salt
5 dash Pepper, Black
2 tbsp Olive Oil
1 pat (1" sq, 1/3" high) Butter

Recipe Directions for Chicken veggie soup

Heat oil and butter in a skillet. Add sliced onion, garlic, celery, and carrots. Saute for about 5 min. Add cubed chicken. Cook until done. Put that into a pot add the canned veggies and then add salt and pepper. Put about 5 cups of water in and the gravy, heat until hot. Then serve.
Categories

Soup

Nutrition Facts
Serving Size 163.2g
Amount Per Serving
Calories
124
Calories from Fat
38
% Daily Value*
Total Fat
4.2g
6%
Saturated Fat
0.9g
4%
Trans Fat
0.0g
Cholesterol
28mg
9%
Sodium
1051mg
44%
Potassium
153mg
4%
Total Carbohydrates
10.0g
3%
Dietary Fiber
2.5g
10%
Sugars
3.6g
Protein
11.5g
Vitamin A 9% Vitamin C 3%
Calcium 2% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
A-
  Good points
  • High in niacin
  • High in selenium
  •   Bad points
  • Very high in sodium
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