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Chicken Vegetable Soup From The Truck Recipe

Looking for an easy Chicken Vegetable Soup from the truck recipe? Learn how to make Chicken Vegetable Soup from the truck using healthy ingredients.


Submitted by julengski

Makes 1 serving



Chicken Vegetable Soup from the truck

Recipe Ingredients for Chicken Vegetable Soup from the truck

0.3 cup, chopped or diced Chicken, Breast, Meat Only
0.5 medium raw Carrots
1 small (1-3/4" to 2-1/2" dia.) Potatoes, Boiled
0.5 cup, diced Celery
0.5 Medium Tomatoes
0.25 medium raw Bell Pepper Green
1 cup (8 fl oz) Water
1 dash Pepper, Black
4 tbsp All Natural Medium Salsa
2 serving Salsa Picante Hot Sauce
3 wedge yields Lime Juice
0.2 cup Noodles, Egg

Recipe Directions for Chicken Vegetable Soup from the truck

Chicken Vegetable Soup from the truck
Categories

Chicken

Nutrition Facts
Serving Size 697.2g
Amount Per Serving
Calories
291
Calories from Fat
20
% Daily Value*
Total Fat
2.2g
3%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
42mg
14%
Sodium
850mg
35%
Potassium
871mg
25%
Total Carbohydrates
49.5g
17%
Dietary Fiber
7.6g
30%
Sugars
9.8g
Protein
17.0g
Vitamin A 149% Vitamin C 76%
Calcium 6% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • High in dietary fiber
  • High in niacin
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • High in sodium
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