Chicken and Vegetable Soup Recipe

Looking for an easy chicken and vegetable soup recipe? Learn how to make chicken and vegetable soup using healthy ingredients.


Submitted by jacquie1975

Makes 7 servings



Jacquies chicken fillet and veg soup

Recipe Ingredients for chicken and vegetable soup

100 grams Country Mixture Soup
268 grams Chicken Fillet
8 cup (8 fl oz) Water
1 Cube Chicken Stock Cubes
1 serving vegeatbles for soup

Recipe Directions for chicken and vegetable soup

  1. Boil 2 chicken fillet with 1 knorr chicken cube and 100g of soup mix in 2litres of water.

  2. Then after 1 hour add 1 bag of soup vegetables and boil for another hour.

Categories

Soup

Nutrition Facts
Serving Size 394.9g
Amount Per Serving
Calories
155
Calories from Fat
33
% Daily Value*
Total Fat
3.7g
6%
Saturated Fat
0.7g
3%
Trans Fat
0.0g
Cholesterol
18mg
6%
Sodium
267mg
11%
Potassium
3mg
0%
Total Carbohydrates
19.8g
7%
Dietary Fiber
3.5g
14%
Sugars
2.8g
Protein
9.2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
38% confidence
B-
   
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