Chicken Vegetable Pasta Soup Recipe

Looking for an easy Chicken Vegetable Pasta Soup recipe? Learn how to make Chicken Vegetable Pasta Soup using healthy ingredients.


Submitted by psycosulu

Makes 12 servings



From http://www.recipezaar.com/recipe/Chicken-Vegetable-Pasta-Soup-262191 Notes: Tomatoes = seasoned with basil garlic & oregano, with liquid Orzo Pasta

Recipe Ingredients for Chicken Vegetable Pasta Soup

15 ounce corn, with liquid
15 ounce tomatoes
1 cup frozen peas
1 cup frozen green bean
5 ounces frozen chopped broccoli
2 large carrots, chopped
1 large onion, chopped
2 stalks celery, chopped
1 lb boneless skinless chicken breast, cut into 1-inch pieces
7 cups chicken broth (or more, or use half chicken broth, half vegetable broth)
1 cup orzo

Recipe Directions for Chicken Vegetable Pasta Soup

  1. Combine all ingredients except broth and orzo in a large pot.

  2. Add broth until there is a little more broth than you like in a soup (the orzo will absorb some liquid).

  3. Slowly bring the soup to a simmer and simmer for an hour or more.

  4. Add orzo and continue to cook until orzo is tender.

Categories

Main Dish

Nutrition Facts
Serving Size 324.3g
Amount Per Serving
Calories
210
Calories from Fat
40
% Daily Value*
Total Fat
4.4g
7%
Saturated Fat
1.1g
5%
Trans Fat
0.0g
Cholesterol
34mg
11%
Sodium
507mg
21%
Potassium
507mg
14%
Total Carbohydrates
24.7g
8%
Dietary Fiber
3.4g
14%
Sugars
4.6g
Protein
18.5g
Vitamin A 57% Vitamin C 27%
Calcium 3% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in niacin
  • Very high in vitamin A
  • High in vitamin C
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