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Chicken Tetrazzini Recipe

Looking for an easy Chicken Tetrazzini recipe? Learn how to make Chicken Tetrazzini using healthy ingredients.


Submitted by rushudson

Makes 5 servings



http://www.epicurious.com/recipes/food/views/Turkey-Tetrazzini-13377

Recipe Ingredients for Chicken Tetrazzini

10 ounce Mushrooms, Portabella
5 tablespoons unsalted butter
1/4 cup all-purpose flour
1 3/4 cups milk
2 cups chicken broth
1/4 cup dry white wine
10 ounces spaghetti
3 cups chicken breast
1 cup cooked peas
2/3 cup freshly grated Parmesan
1/3 cup italian bread crumbs

Recipe Directions for Chicken Tetrazzini

  1. In a large heavy saucepan cook the mushrooms in 1/4 cup of the butter over moderate heat, stirring, until most of the liquid they give off has evaporated,

  2. stir in the flour, and cook the mixture over low heat, stirring, for 3 minutes.

  3. Add in a stream the milk, the broth, and the wine, stirring, bring the mixture to a boil, stirring, and simmer the sauce for 5 minutes.

  4. In a kettle of boiling salted water cook the spaghetti until it is al dente and drain it well.

  5. In a large bowl combine well the spaghetti, the mushroom sauce, the turkey, the peas, and salt and pepper to taste,

  6. stir in 1/3 cup of the Parmesan, and transfer the mixture to a buttered shallow 3-quart casserole.

  7. In a small bowl combine well the remaining 1/3 cup Parmesan, the bread crumbs, and salt and pepper to taste,

  8. sprinkle the mixture evenly over the Tetrazzini, and

  9. dot the top with the remaining 1 tablespoon butter, cut into bits.

  10. The Tetrazzini may be prepared up to this point 1 month in advance and kept frozen, covered.

  11. Bake the Tetrazzini in the middle of a preheated 375F. oven for 30 to 40 minutes, or until it is bubbling and the top is golden.

Categories

Main Dish

Nutrition Facts
Serving Size 460.9g
Amount Per Serving
Calories
619
Calories from Fat
203
% Daily Value*
Total Fat
22.6g
35%
Saturated Fat
12.0g
60%
Trans Fat
0.0g
Cholesterol
162mg
54%
Sodium
834mg
35%
Potassium
911mg
26%
Total Carbohydrates
53.4g
18%
Dietary Fiber
2.8g
11%
Sugars
8.0g
Protein
47.2g
Vitamin A 17% Vitamin C 20%
Calcium 30% Iron 26%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • High in niacin
  •   Bad points
  • Contains alcohol
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