Chicken Stir Fry Recipe

Looking for an easy chicken stir fry recipe? Learn how to make chicken stir fry using healthy ingredients.


Submitted by jean_smith

Makes 4 servings



chicken breast with frozen stir fry veggies

Recipe Ingredients for chicken stir fry

17 oz Fresh Boneless Skinless Chicken Breasts
5 serving Birdseye stir fry vegetables
16 teaspoons Peanut Sauce

Recipe Directions for chicken stir fry

  1. cut chicken breast into bite sized pieces

  2. cook in skillet until no longer pink

  3. add package frozen veggies

  4. add peanut sauce, about 2 tbs

  5. simmer together until veggies are crisp tender

Categories

Chicken, Main Dish

Nutrition Facts
Serving Size 267.0g
Amount Per Serving
Calories
301
Calories from Fat
87
% Daily Value*
Total Fat
9.7g
15%
Saturated Fat
1.5g
8%
Trans Fat
0.0g
Cholesterol
69mg
23%
Sodium
769mg
32%
Total Carbohydrates
21.5g
7%
Dietary Fiber
4.5g
18%
Sugars
13.7g
Protein
29.7g
Vitamin A 4% Vitamin C 0%
Calcium 0% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
33% confidence
C-
    Bad points
  • High in sodium
  • High in sugar
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