Chicken Soup Recipe

Looking for an easy Chicken soup recipe? Learn how to make Chicken soup using healthy ingredients.


Submitted by cthomasgray

Makes 10 servings



Chicken soup with flour dumplings, corn, potatoes etc

Recipe Ingredients for Chicken soup

2 chicken breast
4 ears of corn
2 c frozen okra
2 green onions
1 onion
4 c flour, mix with water to make dumplings
2 tbs butter
3 carrots
2 tbs salt, to taste
1 tbs pepper, to taste
16 oz knorr's soup mix , 2pkgs
1 chicken cube
1 tsp whole allspice
4 red potatoes, peeled and cubed
2 tsp thyme
1 1/2 c celery, chopped

Recipe Directions for Chicken soup

  1. cook chicken breast in approx 6c of water

  2. remove meat from bone and cube or shred

  3. add all vegetables and potatoes

  4. add pkg soup

  5. taste and add seasoning as desired

  6. make dumplings with flour,salt and water and add to soup

  7. boil until noodles in soup and all vegetables are tender

  8. (optional) add 1 tbs red pepper flakes

Categories

Soup

Nutrition Facts
Serving Size 322.4g
Amount Per Serving
Calories
392
Calories from Fat
49
% Daily Value*
Total Fat
5.4g
8%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
35mg
12%
Sodium
1799mg
75%
Potassium
813mg
23%
Total Carbohydrates
65.4g
22%
Dietary Fiber
5.5g
22%
Sugars
3.9g
Protein
20.8g
Vitamin A 68% Vitamin C 28%
Calcium 7% Iron 23%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • High in niacin
  • High in selenium
  • High in vitamin A
  •   Bad points
  • High in sodium
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