Chicken Soup Recipe

Looking for an easy Chicken Soup recipe? Learn how to make Chicken Soup using healthy ingredients.


Submitted by knittygeek

Makes 6 servings



Easy and fast - use turkey broth (remember to make broth and freeze it every time you make turkey!)

Recipe Ingredients for Chicken Soup

6 cups turkey broth
1 1/2 pounds chicken breast
3 cups frozen mixed vegetables
1 tbs extra virgin olive oil

Recipe Directions for Chicken Soup

Using large pot, lightly brown diced chicken in EVOO. Add the frozen broth and cook until it starts to melt. Add the frozen vegetables. Put on slow cooker base and simmer all day.
Categories

Chicken, Main Dish

Nutrition Facts
Serving Size 446.6g
Amount Per Serving
Calories
286
Calories from Fat
67
% Daily Value*
Total Fat
7.4g
11%
Saturated Fat
1.4g
7%
Trans Fat
0.0g
Cholesterol
96mg
32%
Sodium
1066mg
44%
Potassium
444mg
13%
Total Carbohydrates
11.9g
4%
Dietary Fiber
4.0g
16%
Sugars
2.8g
Protein
39.7g
Vitamin A 78% Vitamin C 5%
Calcium 4% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Very high in niacin
  • High in phosphorus
  • High in selenium
  • Very high in vitamin A
  • High in vitamin B6
  •   Bad points
  • High in cholesterol
  • High in sodium
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