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Chicken Rice Veg Soup Recipe

Looking for an easy Chicken Rice Veg Soup recipe? Learn how to make Chicken Rice Veg Soup using healthy ingredients.


Submitted by traceygerrard

Makes 12 servings



100 calories per cup (roughly speaking) soup

Recipe Ingredients for Chicken Rice Veg Soup

3 1/2 c swanson chicken broth
1 c cooked white rice
4 c vegetable broth
3 medium carrots
1 large onion
3 stalks celery
1 zucchini
1/2 Lemon
1 tbsp Worcestershire sauce
1 tbsp sriracha

Recipe Directions for Chicken Rice Veg Soup

Just dice and cook until it's hot enough.
Categories

Main Dish, Soup

Nutrition Facts
Serving Size 218.7g
Amount Per Serving
Calories
98
Calories from Fat
10
% Daily Value*
Total Fat
1.1g
2%
Saturated Fat
0.3g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
519mg
22%
Potassium
271mg
8%
Total Carbohydrates
16.9g
6%
Dietary Fiber
1.1g
4%
Sugars
2.4g
Protein
4.7g
Vitamin A 52% Vitamin C 9%
Calcium 2% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • No cholesterol
  • High in manganese
  • High in niacin
  • Very high in vitamin A
  •   Bad points
  • Very high in sodium
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