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Chicken & Rice Casserole Recipe

Looking for an easy Chicken & Rice Casserole recipe? Learn how to make Chicken & Rice Casserole using healthy ingredients.


Submitted by bernasha

Makes 1 serving



Amanda's Chicken & Rice Casserole

Recipe Ingredients for Chicken & Rice Casserole

21 oz 98% Fat Free Cream of Chicken Soup
3 breast, bone and skin removed Chicken, Breast, Meat Only
1.5 cup White Rice
1 packet Soup, Onion Mix, Dehydrated, Dry Form
3 stalk, medium (7-1/2" - 8" long) Celery

Recipe Directions for Chicken & Rice Casserole

Combine soups, rice and celery. Top with chicken chunks, sprinkle with soup mix. Bake covered at 350 for 1.5 hour.
Categories

Main Dish

Nutrition Facts
Serving Size 1493.1g
Amount Per Serving
Calories
1920
Calories from Fat
265
% Daily Value*
Total Fat
29.4g
45%
Saturated Fat
9.6g
48%
Trans Fat
0.0g
Cholesterol
486mg
162%
Sodium
7328mg
305%
Potassium
1659mg
47%
Total Carbohydrates
211.1g
70%
Dietary Fiber
11.4g
46%
Sugars
8.7g
Protein
190.4g
Vitamin A 51% Vitamin C 8%
Calcium 18% Iron 77%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B
  Good points
  • Low in sugar
  • High in niacin
  • High in selenium
  •   Bad points
  • High in sodium
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