Chicken and Ravioli Carbonara Recipe

Looking for an easy chicken and ravioli carbonara recipe? Learn how to make chicken and ravioli carbonara using healthy ingredients.


Submitted by sjfahrenbruch

Makes 4 servings



chicken and cheese-filled ravioli

Recipe Ingredients for chicken and ravioli carbonara

2 tablespoons Italian dressing
1 lb boneless skinless chicken breasts, cut into 1/2-inch strips
3/4 cup ProgressoŽ chicken broth (from 32-oz carton)
20 oz g) (20 oz) refrigerated cheese-filled ravioli
1/2 cup 1% milk
4 slices turkey bacon, crisply cooked and crumbled
1/2 cup Shredded (cup g) Parmesan cheese
1 tbsp Chopped fresh parsley

Recipe Directions for chicken and ravioli carbonara

  1. In 10-inch skillet, heat dressing over high heat. Cook chicken in dressing 2 to 4 minutes, turning occasionally, until brown.

  2. Add broth and ravioli to skillet. Heat to boiling; reduce heat to medium. Cook uncovered about 4 minutes or until ravioli are tender and almost all broth has evaporated.

  3. Stir in half-and-half; reduce heat. Simmer uncovered 3 to 5 minutes or until sauce is hot and desired consistency (cook longer for a thicker sauce). Sprinkle with bacon, cheese and parsley.

Categories

Main Dish

Nutrition Facts
Serving Size 369.5g
Amount Per Serving
Calories
879
Calories from Fat
261
% Daily Value*
Total Fat
29.0g
45%
Saturated Fat
10.2g
51%
Trans Fat
0.0g
Cholesterol
236mg
79%
Sodium
1266mg
53%
Potassium
330mg
9%
Total Carbohydrates
87.5g
29%
Dietary Fiber
4.4g
18%
Sugars
4.3g
Protein
62.8g
Vitamin A 4% Vitamin C 2%
Calcium 41% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Low in sugar
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