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Chicken Pot Pie Recipe

Looking for an easy Chicken Pot Pie recipe? Learn how to make Chicken Pot Pie using healthy ingredients.


Submitted by sarabond

Makes 12 servings



Chicken Pot Pie, makes 2 pies of 6 servings each.

Recipe Ingredients for Chicken Pot Pie

16 oz Chicken, Breast, Meat Only
2 large (3" to 4-1/4" dia.) Potatoes, Boiled
1 cup Peas and Carrots
1 cup Cream of Mushroom Soup
1 cup pieces Mushrooms
2 crust, single 9" Pie Crust, Standard-type

Recipe Directions for Chicken Pot Pie

  1. Boil cubed chicken and potatoes for ten minutes.

  2. Combine ingredients in pie crust.

  3. Bake at 350 for 45 minutes.

Categories

Main Dish

Nutrition Facts
Serving Size 165.5g
Amount Per Serving
Calories
244
Calories from Fat
84
% Daily Value*
Total Fat
9.3g
14%
Saturated Fat
1.7g
8%
Trans Fat
0.0g
Cholesterol
33mg
11%
Sodium
427mg
18%
Potassium
301mg
9%
Total Carbohydrates
24.4g
8%
Dietary Fiber
2.1g
8%
Sugars
2.4g
Protein
14.3g
Vitamin A 17% Vitamin C 7%
Calcium 2% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
A-
  Good points
  • High in niacin
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