Chicken Pot Pie Recipe

Looking for an easy Chicken Pot Pie recipe? Learn how to make Chicken Pot Pie using healthy ingredients.


Submitted by roth8610

Makes 4 servings



good classic with a healthier twist

Recipe Ingredients for Chicken Pot Pie

24 oz Healthy Request Cream of Chicken Soup
4 oz chicken
1/2 cup peas
10 baby carrots
1 red potato
1 cup Bisquick Heart Smart
3/4 cup skim milk

Recipe Directions for Chicken Pot Pie

Mix together cream of chicken soup, veggies, and chicken in a pot and cook on the stove until chicken is cooked thoroughly. Then put into a oven safe pan and add the milk/bisquick combo onto and bake in the oven for 30 minutes or until crust is thoroughly cooked.
Categories

Main Dish

Nutrition Facts
Serving Size 370.8g
Amount Per Serving
Calories
338
Calories from Fat
59
% Daily Value*
Total Fat
6.5g
10%
Saturated Fat
1.7g
9%
Trans Fat
0.0g
Cholesterol
30mg
10%
Sodium
1035mg
43%
Potassium
1043mg
30%
Total Carbohydrates
52.7g
18%
Dietary Fiber
4.7g
19%
Sugars
10.2g
Protein
17.0g
Vitamin A 88% Vitamin C 21%
Calcium 19% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Very high in vitamin A
  •   Bad points
  • High in sodium
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