Chicken Noodle Soup Recipe

Looking for an easy Chicken Noodle soup recipe? Learn how to make Chicken Noodle soup using healthy ingredients.


Submitted by mandaria

Makes 12 servings



Light and tasty chicken noodle soup.

Recipe Ingredients for Chicken Noodle soup

10 c water
5 bouillon cubes (chicken)
6 oz chicken breast
1 c chopped celery
1 c chopped carrots
1 c green beans
1 chopped onion
1/2 c corn
8 oz dry egg noodles

Recipe Directions for Chicken Noodle soup

  1. Boil all ingredients until tender.

  2. Use a fork to shred chicken into bite-size pieces.

  3. Spice to taste (I use Lawry's seasoned salt, pepper and a little garlic)

  4. Simmer for as long as you like.

  5. Serve.

Categories

Chicken, Soup

Nutrition Facts
Serving Size 276.0g
Amount Per Serving
Calories
70
Calories from Fat
9
% Daily Value*
Total Fat
1.0g
2%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
18mg
6%
Sodium
287mg
12%
Potassium
153mg
4%
Total Carbohydrates
9.0g
3%
Dietary Fiber
1.2g
5%
Sugars
1.3g
Protein
6.1g
Vitamin A 25% Vitamin C 5%
Calcium 2% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in saturated fat
  • High in niacin
  • Very high in selenium
  • Very high in vitamin A
  •   Bad points
  • High in sodium
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