Chicken Noodle Soup Recipe

Looking for an easy Chicken Noodle Soup recipe? Learn how to make Chicken Noodle Soup using healthy ingredients.


Submitted by aprincesaerica

Makes 12 servings



Hearty homemade chicken noodle soup.

Recipe Ingredients for Chicken Noodle Soup

4 oz Whole Young Chicken
8 small (5-1/2" long) Carrots
1 cup, diced Celery
0.5 cup, chopped Onions
0.5 cup Parsley
28 oz Chicken Broth
4 cup (8 fl oz) Water
6 teaspoon Powdered Chicken Flavor Bouillon
1 box Penne Dry

Recipe Directions for Chicken Noodle Soup

Boil chicken in water for about 1 hour. Remove from pot, keep the water. Let the chicken cool while you chop up all your veggies. Remove all meat from bones and skin. Add meat and all the veggies back into the pot. Stir in bouillon powder. When carrots are tender, add the pasta and cook until they're tender. Serve hot!
Categories

Main Dish

Nutrition Facts
Serving Size 248.0g
Amount Per Serving
Calories
183
Calories from Fat
23
% Daily Value*
Total Fat
2.6g
4%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
8mg
3%
Sodium
973mg
41%
Potassium
157mg
4%
Total Carbohydrates
33.1g
11%
Dietary Fiber
2.6g
10%
Sugars
3.1g
Protein
7.8g
Vitamin A 118% Vitamin C 10%
Calcium 2% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
B
  Good points
  • Low in saturated fat
  • Low in cholesterol
  • High in thiamin
  • Very high in vitamin A
  •   Bad points
  • Very high in sodium
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