Chicken and Macaroni Casserole Recipe

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Looking for an easy Chicken and Macaroni Casserole recipe? Learn how to make Chicken and Macaroni Casserole using healthy ingredients.


Submitted by solitarydancer

Makes 6 servings



Chicken and macaroni casserole with diced chicken, peas, soup, and seasonings Serves 6

Recipe Ingredients for Chicken and Macaroni Casserole

8 ounces macaroni, cooked according to package directions
2 cups diced cooked chicken
10 ounces frozen peas, thawed
1 can cream of chicken soup, undiluted
1 cup milk
1 teaspoon salt
1/4 teaspoon pepper
2 tablespoons melted butter
1/4 cup dry bread crumbs

Recipe Directions for Chicken and Macaroni Casserole

  1. Combine cooked macaroni, chicken, soup, milk, pimientos, salt and pepper in a greased 2 1/2-quart casserole.

  2. Toss bread crumbs with melted butter; sprinkle over casserole.

  3. Bake uncovered in a 400° oven for 25 minutes, or until hot

Categories

Chicken, Pasta, Main Dish

Nutrition Facts
Serving Size 233.5g
Amount Per Serving
Calories
367
Calories from Fat
89
% Daily Value*
Total Fat
9.9g
15%
Saturated Fat
3.7g
18%
Trans Fat
0.0g
Cholesterol
53mg
18%
Sodium
932mg
39%
Potassium
304mg
9%
Total Carbohydrates
43.9g
15%
Dietary Fiber
3.8g
15%
Sugars
5.2g
Protein
24.1g
Vitamin A 26% Vitamin C 8%
Calcium 9% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in niacin
  • High in selenium
  • High in thiamin
  •   Bad points
  • High in sodium
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