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Chicken Enchiladas Recipe

Looking for an easy Chicken Enchiladas recipe? Learn how to make Chicken Enchiladas using healthy ingredients.


Submitted by emseiter

Makes 12 servings



Chicken Enchiladas with red sauce

Recipe Ingredients for Chicken Enchiladas

3 breast, bone and skin removed Chicken, Breast, Meat Only
8 serving Flour Burrito De Harina Tortillas
5 oz Green Chile Peppers
15 oz Enchilada Sauce
5 oz Tomato Sauce
13 oz Olives, Ripe, Canned (Small-extra Large)
15 oz Cream of Chicken Soup
3 oz Monterey Jack Cheese

Recipe Directions for Chicken Enchiladas

Cook chicken and mix with cream of chicken soup, green chiles and sliced olives. Then coat tortillas in tomato sauce and enchilada sauce (1:3) and roll mixture up inside. Cook for 20 minutes at 350
Categories

Main Dish

Nutrition Facts
Serving Size 218.7g
Amount Per Serving
Calories
321
Calories from Fat
126
% Daily Value*
Total Fat
14.0g
22%
Saturated Fat
4.4g
22%
Trans Fat
0.0g
Cholesterol
46mg
15%
Sodium
1111mg
46%
Potassium
216mg
6%
Total Carbohydrates
29.2g
10%
Dietary Fiber
3.4g
14%
Sugars
2.6g
Protein
19.6g
Vitamin A 16% Vitamin C 10%
Calcium 15% Iron 19%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C
  Good points
  • Low in sugar
  •   Bad points
  • High in sodium
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