Chicken & Egg Noodles Recipe

Looking for an easy Chicken & Egg Noodles recipe? Learn how to make Chicken & Egg Noodles using healthy ingredients.


Submitted by daheist

Makes 10 servings



Chicken and egg noodles. Good for slow cooker.

Recipe Ingredients for Chicken & Egg Noodles

16 oz. Egg Noodles
24 oz. Boneless Chicken Breast
64 oz. Chicken Broth
9 oz. Carrots (30 baby carrots)
6 oz. Celery (3 med stalks)
1/2 tsp. Pepper
1 tsp. Poultry Seasoning
2 T. Chopped Onion

Recipe Directions for Chicken & Egg Noodles

Boil, rinse and shred chicken. Boil and rinse noodles. Slice carrots and celery. Combine all other ingredients and simmer.
Categories

Chicken, Main Dish, Soup, American, Boil

Nutrition Facts
Serving Size 339.6g
Amount Per Serving
Calories
236
Calories from Fat
64
% Daily Value*
Total Fat
7.1g
11%
Saturated Fat
1.9g
9%
Trans Fat
0.0g
Cholesterol
74mg
25%
Sodium
669mg
28%
Potassium
470mg
13%
Total Carbohydrates
15.4g
5%
Dietary Fiber
1.6g
6%
Sugars
2.3g
Protein
25.8g
Vitamin A 88% Vitamin C 4%
Calcium 4% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • High in niacin
  • High in selenium
  • Very high in vitamin A
  •   Bad points
  • High in cholesterol
  • High in sodium
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