Chicken & Dumplings Recipe

Looking for an easy Chicken & Dumplings recipe? Learn how to make Chicken & Dumplings using healthy ingredients.


Submitted by arnettca

Makes 8 servings



Chicken & Dumplings III - AllRecipes

Recipe Ingredients for Chicken & Dumplings

1 lb. chicken thighs
1 onion
1 cup carrot
1 cup celery
4 can chicken broth
1 can cream of mushroom
1 can cream of chicken
12 oz biscuit dough

Recipe Directions for Chicken & Dumplings

  1. In a large pot over high heat, combine the chicken with enough water to cover, and boil for 15 to 20 minutes. Drain some of the water from the pot, reserving 3 cups in the pot. Remove chicken and allow it to cool, then pull it apart into bite size pieces; return to pot.

  2. Reduce heat to medium, and add the cans of condensed soup. Season with salt and pepper. Pull the biscuit dough into pieces, and add to the soup. Simmer over medium heat for 7 to 8 minutes, or until the dough is cooked through.

Categories

Main Dish

Nutrition Facts
Serving Size 550.5g
Amount Per Serving
Calories
334
Calories from Fat
104
% Daily Value*
Total Fat
11.6g
18%
Saturated Fat
3.0g
15%
Trans Fat
0.2g
Cholesterol
54mg
18%
Sodium
1878mg
78%
Potassium
537mg
15%
Total Carbohydrates
28.6g
10%
Dietary Fiber
1.5g
6%
Sugars
5.8g
Protein
26.9g
Vitamin A 49% Vitamin C 4%
Calcium 4% Iron 18%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • High in niacin
  • High in vitamin A
  •   Bad points
  • Very high in sodium
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