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Chicken & Dumplings Recipe

Looking for an easy Chicken & Dumplings recipe? Learn how to make Chicken & Dumplings using healthy ingredients.


Submitted by gelahope

Makes 4 servings



Easy and delicious chicken and dumplings.

Recipe Ingredients for Chicken & Dumplings

0.333 cup Milk, Nonfat, Fluid
1.5 cup Milk, Nonfat, Fluid
1 cup Whole Kernel Corn
4 oz Roasted Diced Chicken Breast
10.75 oz 98% Fat Free Cream of Chicken Soup
1 cup Bisquick Original

Recipe Directions for Chicken & Dumplings

  1. 1. Heat 1 1/2 cups milk, drained corn, chicken and soup to boiling in 3-quart saucepan, stirring frequently.

  2. 2. Stir Bisquick mix and 1/3 cup milk until soft dough forms. Drop dough by 8 spoonfuls onto chicken mixture (do not drop directly into liquid). Sprinkle with paprika.

  3. 3. Cook uncovered over low heat 10 minutes. Cover and cook 10 minutes longer.

Categories

Chicken, Appetizers, Main Dish, Soup, Simmer

Nutrition Facts
Serving Size 300.8g
Amount Per Serving
Calories
261
Calories from Fat
67
% Daily Value*
Total Fat
7.4g
11%
Saturated Fat
2.1g
11%
Trans Fat
0.0g
Cholesterol
23mg
8%
Sodium
1005mg
42%
Potassium
213mg
6%
Total Carbohydrates
37.2g
12%
Dietary Fiber
2.3g
9%
Sugars
10.8g
Protein
13.0g
Vitamin A 5% Vitamin C 5%
Calcium 17% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
    Bad points
  • High in sodium
  • High in sugar
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