Chicken Casserole Recipe

Looking for an easy Chicken Casserole recipe? Learn how to make Chicken Casserole using healthy ingredients.


Submitted by angeltaylor

Makes 12 servings



chicken casserole. Just put this in to get calorie amount per serving

Recipe Ingredients for Chicken Casserole

280 grams Chicken, Meat Only, Roasted
26 oz Family Size Cream of Chicken Soup
23.705 oz Extra Wide Egg Noodles
12 slice American Singles

Recipe Directions for Chicken Casserole

boil chicken, debone, boil noodles in chicken stock, drain and mix with chicken and cream of chicken soup. Top with cheese slices and put in oven on 350 degress until cheese is melted.
Categories

Main Dish

Nutrition Facts
Serving Size 162.1g
Amount Per Serving
Calories
386
Calories from Fat
120
% Daily Value*
Total Fat
13.3g
20%
Saturated Fat
5.8g
29%
Trans Fat
0.0g
Cholesterol
116mg
39%
Sodium
750mg
31%
Potassium
57mg
2%
Total Carbohydrates
47.1g
16%
Dietary Fiber
3.0g
12%
Sugars
3.5g
Protein
20.3g
Vitamin A 7% Vitamin C 0%
Calcium 25% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
D+
   
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