Chicken Casserole Recipe

Looking for an easy Chicken Casserole recipe? Learn how to make Chicken Casserole using healthy ingredients.


Submitted by carls2u

Makes 6 servings



Chicken and noodle casserole with vegies. Very Yummy.

Recipe Ingredients for Chicken Casserole

1 cup condensed Healthy Request Cream of Chicken Soup
8 oz Diced Chicken Breast Meat
1.5 cup Mixed Vegetables
4 oz Cheddar Mild Medium Sharp or Extra Sharp
1.5 cup Noodles, Egg
1 cup 2% Lowfat Cottage Cheese
0.5 cup, chopped Onions
1 cup raw Mushrooms

Recipe Directions for Chicken Casserole

Boil pasta, add all ingredients into baking dish, mix, add noodles and bake in 350 oven until bubbly. You can reserve some cheese and sprinkle on top.
Categories

Chicken, Bake

Nutrition Facts
Serving Size 233.6g
Amount Per Serving
Calories
260
Calories from Fat
80
% Daily Value*
Total Fat
8.9g
14%
Saturated Fat
5.0g
25%
Trans Fat
0.0g
Cholesterol
63mg
21%
Sodium
790mg
33%
Potassium
328mg
9%
Total Carbohydrates
22.2g
7%
Dietary Fiber
1.8g
7%
Sugars
6.2g
Protein
21.5g
Vitamin A 20% Vitamin C 5%
Calcium 18% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C
    Bad points
  • High in sodium
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