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Chicken Casserole Recipe

Looking for an easy chicken casserole recipe? Learn how to make chicken casserole using healthy ingredients.


Submitted by maureenbaker14

Makes 4 servings



home made chicken casserole with veg

Recipe Ingredients for chicken casserole

600 g stewed chicken breast
500 g potatoes
500 g carrot
4 medium onions

Recipe Directions for chicken casserole

  1. Prepare all veg slice thickly.

  2. Cut chicken into chunks.

  3. Add water to almost cover placing potato slices over the top of dish.

  4. cook in a hot oven for two hours gas 5,

  5. remove lid for last 20 minutes to allow potatoe to brown

Categories

Main Dish

Nutrition Facts
Serving Size 510.0g
Amount Per Serving
Calories
408
Calories from Fat
46
% Daily Value*
Total Fat
5.1g
8%
Saturated Fat
1.4g
7%
Trans Fat
0.0g
Cholesterol
116mg
39%
Sodium
193mg
8%
Potassium
1350mg
39%
Total Carbohydrates
41.9g
14%
Dietary Fiber
8.4g
34%
Sugars
12.0g
Protein
47.9g
Vitamin A 418% Vitamin C 67%
Calcium 10% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • Low in sodium
  • High in niacin
  • High in selenium
  • Very high in vitamin A
  • High in vitamin B6
  • High in vitamin C
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