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Chicken Breasts with Mushroom Sherry Sauce Recipe

Looking for an easy Chicken breasts with mushroom sherry sauce recipe? Learn how to make Chicken breasts with mushroom sherry sauce using healthy ingredients.


Submitted by tkd_mom

Makes 3 servings



Sauteed chicken breasts cooking in sherry with mushrooms

Recipe Ingredients for Chicken breasts with mushroom sherry sauce

1 3/10 pounds skinless, boneless chicken breast
6 tablespoons cooking sherry
1 tablespoon garlic powder
1 teaspoon olive oil
3 sprays cooking spray
4 ounces canned mushrooms

Recipe Directions for Chicken breasts with mushroom sherry sauce

  1. Spray saute pan with cooking spray and add olive oil.

  2. Coat each chicken breast with garlic powder; saute until golden brown on each side.

  3. Lower heat and add cooking sherry, mushrooms, and any remaining garlic powder; cover pan with tight fitting lid. Cook until done, turning each breast over after about 10 minutes.

  4. To serve, place a chicken breast on a plate and spoon mushrooms and sauce over.

Categories

Chicken, Main Dish, American, Saute

Nutrition Facts
Serving Size 268.7g
Amount Per Serving
Calories
253
Calories from Fat
59
% Daily Value*
Total Fat
6.6g
10%
Saturated Fat
1.1g
6%
Trans Fat
0.0g
Cholesterol
114mg
38%
Sodium
320mg
13%
Potassium
180mg
5%
Total Carbohydrates
4.0g
1%
Dietary Fiber
0.6g
2%
Sugars
1.5g
Protein
42.0g
Vitamin A 0% Vitamin C 2%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D-
  Good points
  • Low in saturated fat
  • Low in sugar
  •   Bad points
  • High in cholesterol
  • Contains alcohol
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