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Chicken, Biscuits 'N' Gravy Casserole Recipe

Looking for an easy Chicken, Biscuits 'n' Gravy Casserole recipe? Learn how to make Chicken, Biscuits 'n' Gravy Casserole using healthy ingredients.


Submitted by kellyyyyp624

Makes 4 servings



Rachael Ray recipe: http://www.rachaelraymag.com/recipes/chicken-turkey-recipes/chicken-biscuits-n-gravy-casserole/article.html

Recipe Ingredients for Chicken, Biscuits 'n' Gravy Casserole

2 cups chopped cooked chicken
4 tbsp unsalted butter
2 tbsp olive oil
3 carrots, chopped
1 medium onion, finely chopped
2 celery stalks, finely chopped
2 tbsp all-purpose flour
1 cup fat-free chicken broth
1 cup low-fat milk
1 teaspoon fresh lemon juice
3 garlic cloves, finely chopped
2 cups baking mix, such as Bisquick

Recipe Directions for Chicken, Biscuits 'n' Gravy Casserole

  1. Preheat the oven to 425. Butter a large casserole dish. Pull the meat off the chicken, shredding it with your fingers or a fork into the baking dish.

  2. In a large skillet, melt 3 tablespoons of the butter over high heat. Add the mushrooms, onion and celery and cook, stirring occasionally, until the mushrooms are browned, about 6 minutes. Lower the heat to medium, sprinkle the flour into the skillet and cook, stirring, for 1 minute. Stir in the chicken broth, bring to a simmer and cook, stirring, until thickened, about 2 minutes. Stir in 1/3 cup of the milk and simmer for 1 minute more. Remove the skillet from the heat, add the lemon juice, and add salt and pepper to taste. Pour the gravy over the chicken in the baking dish.

  3. Melt the remaining 4 tablespoons of butter with the garlic.

  4. Stir together the baking mix, the remaining 2/3 cup of milk and the cheese. Drop tablespoonfuls of the biscuit mixture on top of the casserole and brush with half of the garlic butter. Bake until the biscuits are golden brown, about 25 minutes, brushing them once or twice with the remaining garlic butter.

Categories

Main Dish

Nutrition Facts
Serving Size 358.1g
Amount Per Serving
Calories
595
Calories from Fat
273
% Daily Value*
Total Fat
30.3g
47%
Saturated Fat
11.6g
58%
Trans Fat
0.0g
Cholesterol
89mg
30%
Sodium
1111mg
46%
Potassium
594mg
17%
Total Carbohydrates
50.4g
17%
Dietary Fiber
3.2g
13%
Sugars
13.5g
Protein
29.6g
Vitamin A 163% Vitamin C 11%
Calcium 22% Iron 16%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Very high in vitamin A
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