Chicken Biscuit Recipe

Looking for an easy Chicken Biscuit recipe? Learn how to make Chicken Biscuit using healthy ingredients.


Submitted by grennan6

Makes 10 servings



Casserol of chicken, broccolie and biscuits.

Recipe Ingredients for Chicken Biscuit

20 biscuits Biscuits Buttermilk
4 cup, chopped or diced Chicken, Breast, Meat Only
16 oz Fancy Colby-Jack Shredded Cheese
5 cup Cream of Mushroom Soup
16 oz Broccoli

Recipe Directions for Chicken Biscuit

  1. bake and chop chicken breast.

  2. place chicken on bottom of dish.

  3. lay broccoli on top of chicken.

  4. layer canned soup even on top of broccoli.

  5. Spread cheese over soup.

  6. bake at 400 degrees cover for 35 min.

  7. place biscuits on top and bake at 450 for an additional 10 min.

Categories

Main Dish

Nutrition Facts
Serving Size 315.4g
Amount Per Serving
Calories
453
Calories from Fat
184
% Daily Value*
Total Fat
20.5g
32%
Saturated Fat
11.3g
56%
Trans Fat
0.0g
Cholesterol
93mg
31%
Sodium
1204mg
50%
Potassium
712mg
20%
Total Carbohydrates
33.4g
11%
Dietary Fiber
3.0g
12%
Sugars
5.3g
Protein
32.2g
Vitamin A 19% Vitamin C 30%
Calcium 45% Iron 10%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
    Bad points
  • High in saturated fat
  • High in sodium
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