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Chewy Oatmeal Chocolate Chips Cookies Recipe

Looking for an easy Chewy Oatmeal Chocolate Chips Cookies recipe? Learn how to make Chewy Oatmeal Chocolate Chips Cookies using healthy ingredients.


Submitted by lynnewoo

Makes 36 servings



From http://comeandpeek.blogspot.com This are truly chewy cookies. The key is to grind the oats into a flour-like consistency.

Recipe Ingredients for Chewy Oatmeal Chocolate Chips Cookies

1/2 cup brown sugar
1/2 cup sugar
1 egg
1/2 cup unsalted butter
1/2 teaspoon vanilla extract
1 1/4 cup oats
1 cup flour
1/4 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon baking soda
6 oz. semi-sweet chocolate chips
1/2 cup chopped pecans
1/2 cup raisins or chopped dried cherries

Recipe Directions for Chewy Oatmeal Chocolate Chips Cookies

  1. Beat well the butter, sugars, egg, and vanilla extract until light in color and fluffly. Set aside.

  2. Pour oats into the blender and grind until it looks like flour. Pour into a large bowl and add the salt, baking powder, and baking soda, mixing well. Then mix into the wet ingredients until well blended. Then mix in the chocolate chips, nuts, and dried fruit.

  3. Preheat oven to 375 degrees R. Line a baking sheet with parchment paper and drop the dough by the teaspoonful. Bake for 10-12 minutes until lightly golden brown. Remove onto a rack to cool. Store in airtight container for a week.

Categories

Dessert

Nutrition Facts
Serving Size 24.0g
Amount Per Serving
Calories
104
Calories from Fat
46
% Daily Value*
Total Fat
5.1g
8%
Saturated Fat
2.1g
11%
Trans Fat
0.0g
Cholesterol
12mg
4%
Sodium
70mg
3%
Potassium
52mg
1%
Total Carbohydrates
14.0g
5%
Dietary Fiber
0.8g
3%
Sugars
7.8g
Protein
1.3g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
    Bad points
  • High in sugar
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