Chewy Chocolate Chip Cookies (Gluten-Free) Recipe

Looking for an easy Chewy Chocolate Chip Cookies (Gluten-Free) recipe? Learn how to make Chewy Chocolate Chip Cookies (Gluten-Free) using healthy ingredients.


Submitted by lewitt

Makes 42 servings



The best gluten-free chocolate chip cookies EVER! Makes 3 1/2 Dozen Cookies. Here's the actual link for the unaltered recipe: http://www.landolakes.com/recipe/1470/chewy-chocolate-chip-cookies-gluten-free-recipe

Recipe Ingredients for Chewy Chocolate Chip Cookies (Gluten-Free)

2.25 cup Gluten Free Baking Flour
2 large Egg, Whole
2 tsp Vanilla Extract
12 oz Kroger Mini Baking Chocolate Chips (1T)
1 cup pieces or chips Walnuts, English
0.13 tbsp Xanthan Gum
1 Teaspoon Baking Powder
1 tsp Leavening Agents, Baking Soda
0.75 cup Butter
0.5 tsp Sea Salt
0.75 cup, packed Sugars, Brown
0.5 cup Sugars, Granulated

Recipe Directions for Chewy Chocolate Chip Cookies (Gluten-Free)

  1. Heat oven to 375F. Combine flour blend, baking powder, baking soda, salt and xanthan gum in medium bowl. Set aside.

  2. Combine butter, brown sugar and sugar in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs and vanilla. Continue beating, scraping bowl often, until well mixed.

  3. Reduce speed to low. Beat, gradually adding flour mixture, until well mixed. Stir in chocolate chips.

  4. Drop dough by rounded tablespoonfuls, 2 inches apart, onto ungreased cookie sheets. Bake for 9 to 12 minutes or until light golden brown. (DO NOT OVERBAKE.) Let stand 1 to 2 minutes. Remove from cookie sheets.

  5. Gluten-Free Flour Blend: To make flour blend, combine 2 cups rice flour, 2/3 cup potato starch, 1/3 cup tapioca flour and 1 teaspoon xanthan gum. Use appropriate amount for recipe; store remainder in container with tight-fitting lid. Stir before using.

  6. *This recipe was developed using alternative flours and other products labeled as "gluten-free". To date, the FDA and USDA have not defined the term "gluten-free." Therefore, to the best of our knowledge, the ingredients in our Process Cheese (example: American Process Cheese) and our natural dairy products (examples: natural cheese and butter) do not contain gluten.

Categories

Dessert

Nutrition Facts
Serving Size 30.4g
Amount Per Serving
Calories
136
Calories from Fat
67
% Daily Value*
Total Fat
7.5g
12%
Saturated Fat
3.7g
18%
Trans Fat
0.0g
Cholesterol
18mg
6%
Sodium
53mg
2%
Potassium
22mg
1%
Total Carbohydrates
16.0g
5%
Dietary Fiber
0.4g
2%
Sugars
10.6g
Protein
1.5g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
F
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • High in sugar
  • Contains alcohol
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