Cherry-Glazed Pork Loin Roast Recipe

Looking for an easy Cherry-Glazed Pork Loin Roast recipe? Learn how to make Cherry-Glazed Pork Loin Roast using healthy ingredients.


Submitted by ljhanlon

Makes 12 servings



low-fat recipe, use marinated pork loin for additional flavor, but do not add salt.

Recipe Ingredients for Cherry-Glazed Pork Loin Roast

14 ounce cherry jam
1/4 cup red wine vinegar
3 tablespoons light corn syrup
1/2 teaspoon salt
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves
3 tablespoons sliced almonds, toasted
3 pounds boneless pork roast
1/2 teaspoon salt
1/4 teaspoon pepper

Recipe Directions for Cherry-Glazed Pork Loin Roast

  1. Preheat oven to 325F.

  2. In a small saucepan, combine cherry jam, red wine vinegar, light corn syrup, salt, cinnamon, nutmeg, and cloves. Stir and bring to a boil, reduce the heat, and simmer for 2 minutes. Add toasted almonds.

  3. Sprinkle a boneless pork roast with salt and pepper; place fat-side up, on a rack in a shallow roasting pan. Brush with the cherry glaze and bake uncovered for 1 hour, or until browned. Baste with the cherry glaze and return to the oven for 20 minutes, or until the internal temperature registers 165F. on a meat thermometer. Remove from the oven and let stand for 10 to 15 minutes before slicing.

Categories

Pork, Main Dish

Nutrition Facts
Serving Size 158.4g
Amount Per Serving
Calories
278
Calories from Fat
42
% Daily Value*
Total Fat
4.7g
7%
Saturated Fat
1.4g
7%
Trans Fat
0.0g
Cholesterol
83mg
28%
Sodium
270mg
11%
Potassium
518mg
15%
Total Carbohydrates
26.8g
9%
Dietary Fiber
0.6g
2%
Sugars
17.3g
Protein
30.1g
Vitamin A 0% Vitamin C 5%
Calcium 2% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • High in niacin
  • High in phosphorus
  • Very high in selenium
  • Very high in thiamin
  • High in vitamin B6
  •   Bad points
  • High in sugar
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