Cherry Angel Food Cupcakes Recipe

Looking for an easy Cherry Angel Food cupcakes recipe? Learn how to make Cherry Angel Food cupcakes using healthy ingredients.


Submitted by marinkydinky

Makes 32 servings



YUM! Based on a peach version found in forums

Recipe Ingredients for Cherry Angel Food cupcakes

1 pkg Angel food cake mix
4 servings sugar free cherry jello
1 cup water
1 tbsp water
145 g sweet cherries, minced
8 oz Cool Whip

Recipe Directions for Cherry Angel Food cupcakes

  1. Take the chopped up cherries, put them in a large bowl.

  2. Add the cake mix, 2/3rds of the dry cherry jell-o mix, all the water (1c and 1 Tbsp) and mix together.

  3. Fill cupcake liners/pan 3/4 full. Put in the oven at 375 for roughly 12-15 minutes. Ready when lightly browned top.

  4. **REFRIGERATE REMAINING MIXTURE WHILE YOU ARE BAKING A BATCH! We were able to make 32 cupcakes

  5. Cool cakes completely. Mix the remainder of the jell-o mix into the tub of coolwhip. Gives it a slight color and hint of cherry taste. When cakes are cooled, spread 1 tbsp of cool whip mix atop each cupcake. ENJOY!

Categories

Dessert

Nutrition Facts
Serving Size 34.1g
Amount Per Serving
Calories
81
Calories from Fat
16
% Daily Value*
Total Fat
1.8g
3%
Saturated Fat
1.5g
8%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
130mg
5%
Potassium
21mg
1%
Total Carbohydrates
14.9g
5%
Sugars
10.3g
Protein
1.4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D-
  Good points
  • No cholesterol
  •   Bad points
  • Very high in sugar
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