Chef Eddie's Salad Recipe

Looking for an easy Chef Eddie's Salad recipe? Learn how to make Chef Eddie's Salad using healthy ingredients.


Submitted by kf5nhr

Makes 1 serving



A Chef's Salad made to the specifications of Eddie Hagler

Recipe Ingredients for Chef Eddie's Salad

2 cups Romaine Lettuce
1 1/2 cups Iceberg Lettuce
0.5 serving 2% Milk Reduced Fat Mild Cheddar
1 ounces Cubed Turkey
1 oz Carrots, Baby
1 oz Cucumber
1 serving Real Bacon Pieces
1 dash Pepper, Black
1 serving Whipped Salad Dressing
0.1 cup (8 fl oz) Water

Recipe Directions for Chef Eddie's Salad

  1. Start with a bed of chopped Romain and Iceberg Lettuce. Add chopped baby carrots, chopped Cucumbers, chopped Celery. Toss this with Mix of salad dressing and water. Sprinkle with pepper.

  2. Add cubed turnkey, grated cheddar cheese, bacon bits and chopped boiled egg. Add crutons

Categories

Appetizers

Nutrition Facts
Serving Size 310.5g
Amount Per Serving
Calories
224
Calories from Fat
127
% Daily Value*
Total Fat
14.1g
22%
Saturated Fat
4.0g
20%
Trans Fat
0.0g
Cholesterol
42mg
14%
Sodium
848mg
35%
Potassium
111mg
3%
Total Carbohydrates
14.4g
5%
Dietary Fiber
4.0g
16%
Sugars
7.3g
Protein
12.4g
Vitamin A 267% Vitamin C 47%
Calcium 25% Iron 10%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
C-
  Good points
  • High in calcium
  • Very high in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in sodium
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