Cheesy Pasta and Broccoli Recipe

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Looking for an easy Cheesy Pasta and Broccoli recipe? Learn how to make Cheesy Pasta and Broccoli using healthy ingredients.


Submitted by crazypotato98

Makes 5 servings



Whole wheat penne with steamed broccoli, lightly coated in a cheesy sauce.

Recipe Ingredients for Cheesy Pasta and Broccoli

850 g {whole wheat pasta, cooked}
900 g broccoli, steamed
1 cup {Bertolli Four Cheese Rosa}

Recipe Directions for Cheesy Pasta and Broccoli

  1. Chop and steam broccoli. Drain and rinse. Add 1/2 cup of Bertolli Four Cheese Rosa and stir until coated.

  2. In a separate pot, boil pasta until al dente. Drain and add a tiny amount of oil if desired so that noodles do not stick. Stir the other 1/2 cup of cheese sauce until noodles are coated.

Categories

Main Dish

Nutrition Facts
Serving Size 398.6g
Amount Per Serving
Calories
360
Calories from Fat
86
% Daily Value*
Total Fat
9.6g
15%
Saturated Fat
3.1g
15%
Trans Fat
0.0g
Cholesterol
24mg
8%
Sodium
313mg
13%
Potassium
644mg
18%
Total Carbohydrates
60.3g
20%
Dietary Fiber
9.4g
38%
Sugars
6.0g
Protein
15.7g
Vitamin A 26% Vitamin C 268%
Calcium 16% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in cholesterol
  • High in dietary fiber
  • Very high in manganese
  • Very high in selenium
  • Very high in vitamin C
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