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Cheesy Bacon Potato Cassarole Recipe

Looking for an easy Cheesy bacon potato cassarole recipe? Learn how to make Cheesy bacon potato cassarole using healthy ingredients.


Submitted by itsallaboutbuffy1

Makes 8 servings



A potato side dish made healthier

Recipe Ingredients for Cheesy bacon potato cassarole

4 large (3" to 4-1/4" dia.) Potatoes, Boiled
5 oz 2% Milk Reduced Fat Mild Cheddar
4 oz Sour Cream Fat Free Grade A Pasteurized Dairy
5 oz Shedd's Spread Country Crock Plus Calcium and Vitamins Soft
2 oz Bac'n Pieces Bacon Flavored Bits
0.5 cup Milk, Lowfat, Fluid, 1% Milkfat

Recipe Directions for Cheesy bacon potato cassarole

  1. Peel and cut potaoes into cubes, then boil until slightly softened

  2. Combine with other ingrediants and pour into a cassole dish

  3. Bake at 375 for 30 to 40 min

Categories

Potatoes

Nutrition Facts
Serving Size 222.0g
Amount Per Serving
Calories
286
Calories from Fat
107
% Daily Value*
Total Fat
11.9g
18%
Saturated Fat
4.2g
21%
Trans Fat
0.0g
Cholesterol
13mg
4%
Sodium
505mg
21%
Potassium
526mg
15%
Total Carbohydrates
34.8g
12%
Dietary Fiber
2.7g
11%
Sugars
2.2g
Protein
11.0g
Vitamin A 19% Vitamin C 19%
Calcium 44% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in cholesterol
  • Low in sugar
  • High in calcium
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