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Cheesecake Recipe

Looking for an easy cheesecake recipe? Learn how to make cheesecake using healthy ingredients.


Submitted by oars

Makes 8 servings



easy no-bake cheese cake put your favorite topping or eat plain

Recipe Ingredients for cheesecake

14 oz Condensed Milk
0.33 cup Lemon Juice, Canned Or Bottled
1 tsp Vanilla Extract
crust Ready Crust Graham 2 Extra Servings Pie Crust

Recipe Directions for cheesecake

slightly soften cream cheese in micro(do not melt)using mixer blend condensed milk with cheese add lemon juice and blend add vanilla ans mix thourghly pour into pie crust put on topping or serve plain
Categories

Dessert

Nutrition Facts
Serving Size 92.6g
Amount Per Serving
Calories
304
Calories from Fat
67
% Daily Value*
Total Fat
7.5g
12%
Saturated Fat
1.9g
10%
Trans Fat
0.0g
Sodium
246mg
10%
Potassium
11mg
0%
Total Carbohydrates
54.5g
18%
Dietary Fiber
1.3g
5%
Sugars
40.3g
Protein
6.3g
Vitamin A 3% Vitamin C 4%
Calcium 19% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
83% confidence
D-
    Bad points
  • Very high in sugar
  • Contains alcohol
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