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Cheese Drop Biscuits Recipe

Looking for an easy Cheese Drop Biscuits recipe? Learn how to make Cheese Drop Biscuits using healthy ingredients.


Submitted by heliport

Makes 11 servings



cheese drop biscuits from Clabber Girl Cookbook

Recipe Ingredients for Cheese Drop Biscuits

1 3/4 cups flour
3/4 tbsp baking powder
2/5 tsp salt
1/5 cup shortening
2/3 cup milk
1/2 cup shredded cheddar cheese

Recipe Directions for Cheese Drop Biscuits

  1. Preheat oven to 450 F

  2. In a medium mixing bowl, mix Clabber Girl Master Mix, milk, and shredded Cheddar cheese thoroughly. Drop by tablespoonfuls onto an ungreased cookie sheet. Bake at 450 F for 8 to 0 minutes or until golden brown. Makes 10 to 12 biscuits.

  3. Add garlic butter (optional)

Categories

Breads, American, Bake

Nutrition Facts
Serving Size 44.8g
Amount Per Serving
Calories
134
Calories from Fat
53
% Daily Value*
Total Fat
5.9g
9%
Saturated Fat
2.3g
12%
Trans Fat
0.0g
Cholesterol
7mg
2%
Sodium
125mg
5%
Potassium
150mg
4%
Total Carbohydrates
16.4g
5%
Dietary Fiber
0.5g
2%
Sugars
0.8g
Protein
3.8g
Vitamin A 2% Vitamin C 0%
Calcium 10% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in cholesterol
  • Low in sugar
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