Cheddar and Rosemary Bread Recipe

Looking for an easy cheddar and rosemary bread recipe? Learn how to make cheddar and rosemary bread using healthy ingredients.


Submitted by juliederosnay

Makes 20 servings



nice bread to eat with a vegetable soup

Recipe Ingredients for cheddar and rosemary bread

500 g flour (self rasing)
100 g cheddar
15 g butter
1 tsp salt
2 tsp rosemary
1/4 cup skim milk
1/4 cup water

Recipe Directions for cheddar and rosemary bread

  1. mixed the flour and the butter

  2. add the rest of the ingridients

  3. cook for 35 minutes

Categories

Breads

Nutrition Facts
Serving Size 37.2g
Amount Per Serving
Calories
106
Calories from Fat
11
% Daily Value*
Total Fat
1.2g
2%
Saturated Fat
0.7g
3%
Trans Fat
0.0g
Cholesterol
3mg
1%
Sodium
153mg
6%
Potassium
36mg
1%
Total Carbohydrates
19.4g
6%
Dietary Fiber
0.7g
3%
Sugars
0.3g
Protein
3.9g
Vitamin A 1% Vitamin C 0%
Calcium 3% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in cholesterol
  • Very low in sugar
  • High in selenium
  • High in thiamin
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