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Cheddar Ham Chowder Recipe

Looking for an easy Cheddar ham chowder recipe? Learn how to make Cheddar ham chowder using healthy ingredients.


Submitted by tadeems

Makes 10 servings



Homemade ham chowder with cheddar and corn

Recipe Ingredients for Cheddar ham chowder

2 cups water
2 cups peeled potatoes
1/2 cup sliced carrots
1 tsp salt
1 tsp pepper
1/4 cup butter
1/4 cup flour
2 cups skim milk
2 cups sharp cheddar cheese
1 cup corn
1 1/2 cup ham

Recipe Directions for Cheddar ham chowder

  1. In a large suacepan, bring the water, potatoes, carrots, salt and pepper to a boil.

  2. Reduce heat, cover and simmer for 8-10 minutes.

  3. Remove from heat but do not drain.

  4. Meanwhile, in a medium saucepan, melt the butter.

  5. Blend in flour, then add the milk all at once; cook and stir until thickened and bubbly.

  6. Add shredded cheese and stir until melted. Stir into the undrained vegetables. Return large saucepan to heat. Add corn and ham, and heat through.

Categories

Soup

Nutrition Facts
Serving Size 194.2g
Amount Per Serving
Calories
232
Calories from Fat
127
% Daily Value*
Total Fat
14.1g
22%
Saturated Fat
8.3g
41%
Trans Fat
0.0g
Cholesterol
48mg
16%
Sodium
699mg
29%
Potassium
319mg
9%
Total Carbohydrates
14.8g
5%
Dietary Fiber
1.3g
5%
Sugars
3.8g
Protein
12.1g
Vitamin A 28% Vitamin C 9%
Calcium 24% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • High in vitamin A
  •   Bad points
  • High in saturated fat
  • High in sodium
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