Casserole Sauce Recipe

Looking for an easy Casserole sauce recipe? Learn how to make Casserole sauce using healthy ingredients.


Submitted by fatso1195

Makes 64 servings



White sauce for casseroles and such.

Recipe Ingredients for Casserole sauce

2 cups dry milk
3/4 cup corn starch
1/4 cup Bouillon
4 tsp dried onion
1 tsp thyme
1 tsp basil
1/2 tsp pepper
96 cups water

Recipe Directions for Casserole sauce

Mix dry ingredients together and store in a sealed container. When ready to us, mix 1 1/2 cups water with 4 tbsp powder mix. (this equals 1 can of condensed soup) Cook until smooth and thick
Categories

Soup, Advance

Nutrition Facts
Serving Size 365.9g
Amount Per Serving
Calories
12
Calories from Fat
2
% Daily Value*
Total Fat
0.2g
0%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
1mg
0%
Sodium
153mg
6%
Potassium
16mg
0%
Total Carbohydrates
2.3g
1%
Sugars
0.4g
Protein
0.3g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in cholesterol
  • High in calcium
  •   Bad points
  • Very high in sodium
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