Carrot Muffin Recipe

Looking for an easy carrot muffin recipe? Learn how to make carrot muffin using healthy ingredients.


Submitted by healthyherbivore

Makes 18 servings



http://www.joyofbaking.com/CarrotMuffins.html

Recipe Ingredients for carrot muffin

1 cup Whole Wheat Flour
1 cup Gold Medal All Purpose Flour
1 cup Gold Medal All Purpose Flour
0.33 cup Sugars, Granulated
0.66 cup, packed Sugars, Brown
2 cup, grated Carrots
0.5 cup pieces or chips Walnuts, English
2.7 large Egg, Whole
0.5 cup Vegetable Oil, Canola
1 cup Apple Sauce Unsweetened Organics

Recipe Directions for carrot muffin

1 t b soda, 1.5 b pwdr, cinnamon, allspice, vanilla
Categories

Breakfast

Nutrition Facts
Serving Size 68.1g
Amount Per Serving
Calories
213
Calories from Fat
84
% Daily Value*
Total Fat
9.3g
14%
Saturated Fat
0.9g
5%
Trans Fat
0.0g
Cholesterol
32mg
11%
Sodium
20mg
1%
Potassium
125mg
4%
Total Carbohydrates
29.5g
10%
Dietary Fiber
2.0g
8%
Sugars
13.3g
Protein
4.0g
Vitamin A 42% Vitamin C 1%
Calcium 2% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C+
  Good points
  • Low in saturated fat
  • Very low in sodium
  • High in vitamin A
  •   Bad points
  • High in sugar
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