Carrot Basil Chicken Curry Recipe

Looking for an easy Carrot Basil Chicken Curry recipe? Learn how to make Carrot Basil Chicken Curry using healthy ingredients.


Submitted by ginahamm

Makes 5 servings



Yummy Thai curry made from carrot pulp and basil base.

Recipe Ingredients for Carrot Basil Chicken Curry

12 oz Carrots
6 cup Beans, Snap, Green
2 oz Blue Dragon Light Coconut Milk
16 oz Fresh Boneless Skinless Chicken Breasts
4 tsp, ground Basil, Dried
3 tbsp Tom Yum Paste
1 tsp Olive Oil

Recipe Directions for Carrot Basil Chicken Curry

Cook chicken and green beans in tom yum paste and oil. Add carrot pulp and basil base.
Categories

Thai

Nutrition Facts
Serving Size 330.6g
Amount Per Serving
Calories
206
Calories from Fat
49
% Daily Value*
Total Fat
5.5g
8%
Saturated Fat
1.8g
9%
Trans Fat
0.0g
Cholesterol
53mg
18%
Sodium
623mg
26%
Potassium
369mg
11%
Total Carbohydrates
20.1g
7%
Dietary Fiber
9.1g
36%
Sugars
5.9g
Protein
22.7g
Vitamin A 252% Vitamin C 28%
Calcium 11% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • High in dietary fiber
  • Very high in vitamin A
  • High in vitamin C
  •   Bad points
  • High in sodium
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement