Carnegie Deli Cheesecake Filling Recipe

Looking for an easy Carnegie Deli Cheesecake Filling recipe? Learn how to make Carnegie Deli Cheesecake Filling using healthy ingredients.


Submitted by Mary_RD

Makes 6 servings



Just the filling.... Add it to the Carnegie Deli Cheesecake Crust.

Recipe Ingredients for Carnegie Deli Cheesecake Filling

1 1/4 pounds cream cheese, softened
3/4 cup sugar
1 1/2 tablespoon flour
1 1/2 teaspoons Lemon juice
1 1/2 teaspoon vanilla extract
3 eggs
1 egg yolk
2 tablespoons heavy cream

Recipe Directions for Carnegie Deli Cheesecake Filling

  1. To make the filling, place the cream cheese in a large mixing bowl and beat vigorously with a wooden spoon until it is creamy and smooth. Beat in the sugar, a few tablespoons at a time, and, when it is well incorporated, beat in the flour, lemon, vanilla, eggs and egg yolk and heavy cream. No lumps please!

  2. Baking Step One: Preheat the oven to 485-500 degrees. Oven should be hot to enhance color. Pour the filling into the cookie dough lined pan, bake in the center of the oven until a dark brown color has been achieved. The cake should also start to rise slightly. Cool for 30 minutes and set oven to 350 degrees.

  3. Baking Step Two: After cheesecake has cooled for 30 minutes, return the cheesecake to the oven for final baking (this procedure will set the cheesecake).

  4. NOTE: Cheesecake is like a pudding with only eggs being used to firm the cake. When the cake is bouncy in the center and slightly risen in the middle as well as on the sides, it's finished!

  5. Baking time at 350F will vary (usually 25 to 40 minutes) depending on your oven.

  6. Final Step:

  7. Cool cheesecake in pan for at least 2 hours before trying to remove it from the pan. Refrigerate the cheesecake overnight. For best flavor, cheesecake should be served at nearly room temperature. Slice cake using a hot, wet knife; wipe blade clean between slices.

Categories

Dessert

Nutrition Facts
Serving Size 153.6g
Amount Per Serving
Calories
495
Calories from Fat
340
% Daily Value*
Total Fat
37.8g
58%
Saturated Fat
22.9g
114%
Trans Fat
0.0g
Cholesterol
239mg
80%
Sodium
314mg
13%
Potassium
155mg
4%
Total Carbohydrates
29.7g
10%
Dietary Fiber
0.1g
0%
Sugars
25.5g
Protein
10.7g
Vitamin A 30% Vitamin C 1%
Calcium 9% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D-
    Bad points
  • Very high in saturated fat
  • High in cholesterol
  • High in sugar
  • Contains alcohol
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