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Carmel Corn Recipe

Looking for an easy carmel corn recipe? Learn how to make carmel corn using healthy ingredients.


Submitted by karenweixlerterry

Makes 4 servings



hot carmel to pour over poppedcorn

Recipe Ingredients for carmel corn

2 cups brown sugar
1 cup water
1/4 pound butter
2 tablespoons corn syrup

Recipe Directions for carmel corn

place all ingredients in a pan. cook over high heat until it reaches a soft boil. pour over two batches of popped corn.
Categories

Dessert

Nutrition Facts
Serving Size 169.6g
Amount Per Serving
Calories
506
Calories from Fat
207
% Daily Value*
Total Fat
23.0g
35%
Saturated Fat
14.6g
73%
Trans Fat
0.0g
Cholesterol
61mg
20%
Sodium
186mg
8%
Potassium
104mg
3%
Total Carbohydrates
78.4g
26%
Sugars
72.9g
Protein
0.3g
Vitamin A 14% Vitamin C 0%
Calcium 7% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in sugar
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