Caramel Sauce Recipe

Looking for an easy Caramel Sauce recipe? Learn how to make Caramel Sauce using healthy ingredients.


Submitted by shop_idah

Makes 23 servings



Great as a dip because this sauce is nice and thick!

Recipe Ingredients for Caramel Sauce

1 cup butter
1 1/2 cup granulated sugar
1 1/2 cup karo syrup
14 oz. sweetened condensed milk

Recipe Directions for Caramel Sauce

In medium saucepan, melt butter over medium heat. Add the sugar, karo syrup and sweetened condensed milk and heat through, bringing to a soft boil, stirring constantly. Let boil until sauce is thickened (soft ball stage).
Categories

Dessert

Nutrition Facts
Serving Size 61.6g
Amount Per Serving
Calories
237
Calories from Fat
86
% Daily Value*
Total Fat
9.5g
15%
Saturated Fat
6.0g
30%
Trans Fat
0.0g
Cholesterol
27mg
9%
Sodium
92mg
4%
Potassium
67mg
2%
Total Carbohydrates
38.8g
13%
Sugars
28.1g
Protein
1.4g
Vitamin A 6% Vitamin C 1%
Calcium 5% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in sugar
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