Caramel For Caramel Apples Recipe

Looking for an easy Caramel for Caramel Apples recipe? Learn how to make Caramel for Caramel Apples using healthy ingredients.


Submitted by if_this_were_easy

Makes 12 servings



Does not include apples or other toppings. Makes enough for about 12 small apples, or 10 large apples, with a little leftover.

Recipe Ingredients for Caramel for Caramel Apples

2 cups light brown sugar
1 3/4 cup heavy cream
3/4 cups dark corn syrup
2 tablespoons unsalted butter
2 teaspoons kosher salt

Recipe Directions for Caramel for Caramel Apples

  1. Mix the above together.

  2. Boil until it reaches 250 on a candy thermometer.

  3. Move pot to an ice water bath and stir.

  4. Coat apples.

Categories

Dessert

Nutrition Facts
Serving Size 64.4g
Amount Per Serving
Calories
224
Calories from Fat
75
% Daily Value*
Total Fat
8.3g
13%
Saturated Fat
5.2g
26%
Trans Fat
0.0g
Cholesterol
29mg
10%
Sodium
415mg
17%
Potassium
46mg
1%
Total Carbohydrates
38.9g
13%
Sugars
28.5g
Protein
0.4g
Vitamin A 6% Vitamin C 0%
Calcium 3% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
F
    Bad points
  • High in saturated fat
  • Very high in sugar
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