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Candied Salmond Egg Noodle Bake Recipe

Looking for an easy Candied Salmond Egg Noodle Bake recipe? Learn how to make Candied Salmond Egg Noodle Bake using healthy ingredients.


Submitted by deannalouise

Makes 6 servings



Noodle dish with fresh veg and mushroom garlic soup, topped with candied salmon.

Recipe Ingredients for Candied Salmond Egg Noodle Bake

0.75 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) Peppers, Sweet, Red
4 spear, medium (5-1/4" to 7" long) Asparagus
4 medium Mushrooms
200 grams Plain Niblets Corn
10 oz Cream of Mushroom with Roasted Garlic Soup
10 oz Milk, Nonfat, Fluid
1 medium raw Onion Red
244 grams NO YOLKS Egg Noodles
1 serving candied salmon

Recipe Directions for Candied Salmond Egg Noodle Bake

Sautee all veg together, add soup mix and milk. Cook noodles. Mix cooked noodles into sauce. Top with candied salmon, bake for 5-10 minutes.
Categories

Main Dish

Nutrition Facts
Serving Size 253.2g
Amount Per Serving
Calories
316
Calories from Fat
46
% Daily Value*
Total Fat
5.1g
8%
Saturated Fat
1.1g
6%
Trans Fat
0.0g
Cholesterol
21mg
7%
Sodium
190mg
8%
Potassium
1mg
0%
Total Carbohydrates
5.3g
2%
Dietary Fiber
0.4g
2%
Protein
8.4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Low in saturated fat
  • Low in cholesterol
  • No sugar
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