Canadian Bacon & Potato Quiche Recipe

Looking for an easy Canadian Bacon & Potato Quiche recipe? Learn how to make Canadian Bacon & Potato Quiche using healthy ingredients.


Submitted by pianist88

Makes 8 servings



Welcome this tasty quiche morning, noon or night served with fruit or tossed greens.

Recipe Ingredients for Canadian Bacon & Potato Quiche

250 g refrigerated pie crust
1 cup diced potatoes
1 cup asparagus
3 1/2 oz Canadian-style bacon
4 oz shredded Havarti cheese
4 eggs
15 g milk
1/2 teaspoon dried marjoram leaves

Recipe Directions for Canadian Bacon & Potato Quiche

  1. Heat oven to 375F. Bake empty pie crust about 8 minutes or until light golden brown.

  2. Layer potatoes, asparagus, bacon and cheese in partially baked crust. Beat eggs, milk, marjoram and salt until well blended. Pour over mixture in pie plate.

  3. Bake 45 to 50 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before cutting.

Categories

Main Dish

Nutrition Facts
Serving Size 117.2g
Amount Per Serving
Calories
257
Calories from Fat
141
% Daily Value*
Total Fat
15.7g
24%
Saturated Fat
7.5g
38%
Trans Fat
0.0g
Cholesterol
121mg
40%
Sodium
465mg
19%
Potassium
183mg
5%
Total Carbohydrates
19.4g
6%
Dietary Fiber
0.8g
3%
Sugars
2.2g
Protein
11.4g
Vitamin A 9% Vitamin C 8%
Calcium 14% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in sugar
  •   Bad points
  • High in saturated fat
  • High in cholesterol
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