Campbell's Easy Chicken Pot Pie Recipe

Looking for an easy Campbell's Easy Chicken Pot Pie recipe? Learn how to make Campbell's Easy Chicken Pot Pie using healthy ingredients.


Submitted by melissaellis2007

Makes 4 servings



Found on the back of the Bisquick box or the can of Campbells Cream of Chicken Soup

Recipe Ingredients for Campbell's Easy Chicken Pot Pie

1 can Cream of Chicken Soup
9 oz. mixed vegetables
1 cup cooked chicken
1/2 cup milk
1 egg
1 cup bisquick

Recipe Directions for Campbell's Easy Chicken Pot Pie

  1. PREHEAT oven to 400?F.

  2. Mix soup, vegetables and chicken in 9" pie plate.

  3. MIX milk, egg and baking mix. Pour over chicken mixture.

  4. Bake 30 min. or until golden.

Categories

Main Dish

Nutrition Facts
Serving Size 245.0g
Amount Per Serving
Calories
300
Calories from Fat
105
% Daily Value*
Total Fat
11.7g
18%
Saturated Fat
3.3g
17%
Trans Fat
0.0g
Cholesterol
83mg
28%
Sodium
1158mg
48%
Potassium
311mg
9%
Total Carbohydrates
29.7g
10%
Dietary Fiber
3.1g
12%
Sugars
4.9g
Protein
17.8g
Vitamin A 70% Vitamin C 4%
Calcium 13% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in phosphorus
  • High in selenium
  • Very high in vitamin A
  •   Bad points
  • High in sodium
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