Campbell's Chicken Rice Bake Recipe

Looking for an easy Campbell's Chicken Rice Bake recipe? Learn how to make Campbell's Chicken Rice Bake using healthy ingredients.


Submitted by jvermeire21

Makes 3 servings



Chicken, rice and veggies baked in one dish.

Recipe Ingredients for Campbell's Chicken Rice Bake

1 serving Cream of Mushroom Soup
2 breast, bone and skin removed Chicken, Breast, Meat Only
2 cup Rice, White, Long-grain, Regular, Cooked
1 cup (8 fl oz) Water
0.5 tsp Onion Powder
2 cup, chopped Broccoli
30 grams Cheese Cheddar Medium Light

Recipe Directions for Campbell's Chicken Rice Bake

  1. Mix soup, water, onion powder in casserole dish. Add uncooked rice, and veggies. Place chicken on top and add pepper.

  2. Bake covered at 375 F for 45-50 minutes. Add cheese on top and broil until golden

Categories

Main Dish

Nutrition Facts
Serving Size 372.5g
Amount Per Serving
Calories
435
Calories from Fat
19
% Daily Value*
Total Fat
2.1g
3%
Saturated Fat
1.2g
6%
Trans Fat
0.0g
Cholesterol
9mg
3%
Sodium
77mg
3%
Potassium
33mg
1%
Total Carbohydrates
1.4g
0%
Dietary Fiber
0.3g
1%
Sugars
0.2g
Protein
3.5g
Vitamin A 1% Vitamin C 14%
Calcium 7% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • Very low in sodium
  • Very low in sugar
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