Caldo De Verduras Con Sabor a Res Recipe

Looking for an easy Caldo de verduras con sabor a res recipe? Learn how to make Caldo de verduras con sabor a res using healthy ingredients.


Submitted by robertosm

Makes 3 servings



Cosido de verduras frescas con knorr costilla jugosa

Recipe Ingredients for Caldo de verduras con sabor a res

2 small (5-1/2" long) Carrots
1 Potato large (3" to 4-1/4" dia) Potato, Flesh And Skin
1 cup, diced Celery
0.5 cup, chopped Onions
1 cup, chopped Peppers, Sweet, Green
3 serving Knorr, costilla jugosa

Recipe Directions for Caldo de verduras con sabor a res

Ponga a hervir 3 tasa de agua en una cacerola pequeña, cortar todos las verduras en cubos, agregar verduras y knorr costilla jugosa. Dejar hervir.
Categories

Boil

Nutrition Facts
Serving Size 273.7g
Amount Per Serving
Calories
151
Calories from Fat
5
% Daily Value*
Total Fat
0.6g
1%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Sodium
65mg
3%
Potassium
854mg
24%
Total Carbohydrates
31.2g
10%
Dietary Fiber
5.6g
22%
Sugars
5.6g
Protein
3.8g
Vitamin A 119% Vitamin C 115%
Calcium 5% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
82% confidence
A
  Good points
  • Very low in saturated fat
  • Low in sodium
  • High in dietary fiber
  • High in potassium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
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