Calabro Cheese was the first Italian cheese company to develop fat-free ricotta cheese with absolutely NO FAT, NO SALT, and NO PRESERVATIVES added. Two years ago Calabro added a fat-free mozzarella cube and fat free shredded mozzarella. These cheeses are targeted for a nutrition conscious population, as well as for coronary patients on a medically prescribed diet, or any individual who wishes to adhere to a no fat restricted diet.
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